Laumont Showcooking
A space in the heart of Laumont for training, learning, and unlocking our potential.
Laumont's showcooking space is much more than a kitchen: it's a gastronomic meeting point.
A versatile environment where training, experimentation, and culinary inspiration come together. This is where we explore new ideas, open a dialogue with professionals, and shape the gastronomic potential of truffles and mushrooms.
A space designed for learning, sharing, and connecting.
From the kitchen, you can see the entire space: Laumont's showcooking area is designed to facilitate in-person training, creating a comfortable and professional environment where chefs, clients, and partners can experience the culinary potential of our products firsthand.
A kitchen with character, at the service of haute cuisine.
The imposing bar made of hand-carved natural stone is the aesthetic heart of the showcooking space. It is a symbol of the elegance and attention to detail that defines the Laumont universe, and it turns every session into a unique experience.
Designed to accompany every gesture in the kitchen.
Compacto, bien resuelto y con todo lo necesario al alcance. El área de trabajo del showcooking ha sido diseñada para adaptarse a distintos estilos de cocina y ritmos de trabajo, ofreciendo al chef un entorno ágil, cómodo y versátil.
Christmas Cooking Workshop with Truffles, led by the chefs from El Truc restaurant
