Martín Berasategui visits Laumont and discovers its new facilities
On February 7th, Laumont had the honor of welcoming one of the world's most renowned chefs, Martín Berasategui, to its new facilities. His visit was a special moment for the company, reaffirming th...
The 4 different qualities of Laumont black truffle
At Laumont, quality is our priority. We have established ourselves as experts in black truffles thanks to our attention to detail and a selection process that ensures each truffle meets the highest...
What is the Autumn Truffle (or Tuber Uncinatum)?
The autumn truffle, scientifically known as Tuber Uncinatum, is an underground fungus that grows in symbiosis with the roots of certain trees such as oaks, hazelnuts, and hornbeams. This type of tr...
Laumont unveils its new head offices, where innovation will play a central role in the company’s continued growth
The official opening ceremony was an opportunity for Laumont to highlight the company’s key values: its proximity to the origin of its products, a commitment to the very best gastronomic talent and...
Laumont Pays Tribute to Guide Dogs and Truffle Dogs
As part of the “Your Best Company” campaign, Laumont has been collaborating with the Catalan association for the blind and visually impaired, B1B2B3, to raise awareness about the crucial role that ...
"The idea is to channel the dog’s energy so that they can perform specialist tasks and help people"
Marga Macías is the CEO of IDDT (International Detector Dogs Team), a company that trains and prepares dogs for a wide range of specific jobs. This includes preparing them for work as assistance do...