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“As a professional mushroom hunter, what I appreciate most about Laumont is that they’re always there for you”
“As a professional mushroom hunter, what I appreciate most about Laumont is that they’re always there for you”
Laumont ends the year with another record turnover and gets ready to unveil its new headquarters
Laumont ends the year with another record turnover and gets ready to unveil its new headquarters
“Organic trufficulture is necessary when marketing black truffle”
“Organic trufficulture is necessary when marketing black truffle”
Ricardo Pina wins the Laumont Prize for the best black truffle recipe of 2023
Ricardo Pina wins the Laumont Prize for the best black truffle recipe of 2023
Laumont and El Rosal join forces to create truffled cigarette cookies, the most innovative dessert for Christmas
Laumont and El Rosal join forces to create truffled cigarette cookies, the most innovative dessert for Christmas
Summer truffle price trends and analysis
Summer truffle price trends and analysis
Laumont will build a new centre to consolidate its growth
Laumont will build a new centre to consolidate its growth
"We will get important answers concerning the mysteries of truffles during the following years"
Frozen black truffle: the best alternative to fresh truffle
Frozen black truffle: the best alternative to fresh truffle
Eder Rio: from day one at Laumont Mercabilbao Market
Eder Rio: from day one at Laumont Mercabilbao Market
Laumont will be in Alimentaria, Madrid Fusión and Fruit Logistica
Laumont will be in Alimentaria, Madrid Fusión and Fruit Logistica
"Trufficulture is evolving towards more professional and sustainable production"